Description: Traditionally used in herbal medicine as an expectorant to treat cold and flu symptoms.
Ingredient: Bitter fennel fruit.
Directions: For adults and adolescents 13 years and older. Drink one cup (one tea bag) three times daily. Pour 240 ml of boiling water over one tea bag, cover, and let it steep for 15 minutes. Gently squeeze the tea bag to extract all its benefits.