Green 20s

Green tea 20s / Green tea 20s

Preparation : - Step 1: Start with cold water and bring it to a boil. It is best to let the boiling water rest in order to get the ideal temperatures. (80°C - 185°F) - Step 2: Drop the bag or loose leaf tea (on average 1 tsp / 250ml) into your cup or teapot. - Step 3: Pour 250 ml of boiling water over the sachets. - Step 4: Let the tea infuse according to the best infusion time (1-3 minutes) - Step 5: Remove the bag or infuser containing the loose leaf tea. - Step 6: All you have to do is taste your favorite tea!