Description: The care and passion instilled in the work lead to a recipe with a unique taste, equal to that made at home. The fresh tomato used for the preparation of vegetarian bolognese sauce comes from the certified sector (UNI ENI ISO 22005). All the ingredients used are of the highest quality, avoiding any addition of aromas or flavor enhancers.
Ingredients: Tomato pulp (91.5%), extra virgin olive oil, onions (1.5%), carrots (1.3%), sea salt, celery (1%).