Description: Kukicha Mitoku tea, originally from Japan and organic, helps digestion, is a powerful antioxidant and, for its low level of theine, a perfect natural refresher. Nagata Organic Kukicha is a delicious and soothing drink made from the twigs and stems of tea bushes nurtured by the Nagata family. The twigs are steamed and dried, then carefully roasted.
Use: For two cups, place two tbsp. 1/2 tsp (5g) kukicha leaves in a teapot, or more to taste. Pour 300ml of boiling water into a teapot and steep for 2 minutes or 3-5 minutes for a stronger taste.