Description: Omega Nutrition Certified Organic Coconut Oil is one of nature's most beneficial, nutritious and easily digestible cooking oils. Turns into energy! May support a healthy immune system. Easy to digest. Coconut oil is great to use as a cooking oil because it can take high heat without losing its healthy properties. Most importantly, this naturally saturated, non-hydrogenated oil contains no trans fatty acids. Use 25% less fat when making your next pie crust! A sweet, light and subtle flavor makes it an excellent substitute for butter. Coconut oil is converted into energy rather than stored as fat. People who have trouble digesting fats find that coconut oil can be more easily digested than other oils. Best of all, Omega Nutrition Certified Organic Coconut Oil is an important plant-based source of lauric acid. Lauric acid can help support a healthy immune system.
Ingredients: Organic Pure Coconut Oil.