Description: A flour with a neutral taste. it is ideal for recipes whose flavors you do not want to alter. Rich in vegetable proteins, carbohydrates, and fiber, broad beans contain little fat. Its high levels of copper, manganese, iron and thiamine make it an excellent health ally. Pale yellow in color verging on pale green, fava bean flour is a Quebec alternative to legume flours such as chickpea and lentil.
Ingredient: Organic fava bean.